{has_more=false, offset=2, total=2, results=[{event_date=4/12/26, hs_object_id=48796921144, open_or_closed_event=Add to calendar, event_start_time=13:00, hd_event=Season's Eatings: Spring, id=48796921144, publication_status=Published}, {event_date=6/13/26, hs_object_id=50960325816, open_or_closed_event=Add to calendar, event_start_time=13:00, hd_event=Season's Eatings: Spring, id=50960325816, publication_status=Published}]}
Season's Eatings: Spring
1:00 PM - 2:00 PM
704 South 2nd St., Minneapolis, MN 55401
612-341-7555 | mcm@mnhs.org
About This Event
Spring is in the air and Mill City Museum staff invite you to the Baking Lab to celebrate the season! Visitors will be able to sample a lemon poppy seed Bundt cake recipe from the book Bundt Cake Bliss by Susanna Short and explore the history of the famous Nordic Ware Bundt cake pan. Included with site admission.
Event Type:
- Family
Cost details
Included with regular site admission
Sunday, April 12, 2026
Season's Eatings: Spring
Spring is in the air and Mill City Museum staff invite you to the Baking Lab to celebrate the season! Visitors will be able to sample a lemon poppy seed Bundt cake recipe from the book Bundt Cake Bliss by Susanna Short and explore the history of the famous Nordic Ware Bundt cake pan. Included with site admission.
Choose from Available Items
Cost Type:
External
Available times
1:00 PM
