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Season's Eatings: Spring


1:00 PM - 2:00 PM

704 South 2nd St., Minneapolis, MN 55401

612-341-7555 |

About This Event

Mill City Museum is celebrating summer early in the Baking Lab with special guest Sarah Peterson as she introduces her new MNHS Press book Dish and Tell: Recipes from the Heart and shares a favorite rhubarb pie bar recipe. Samples available while supplies last. Included with site admission.

Event Type:
  • Family
  • Lectures and Talks

Cost details

Included with regular site admission
Additional Dates
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Saturday, June 13, 2026

Season's Eatings: Spring

Mill City Museum is celebrating summer early in the Baking Lab with special guest Sarah Peterson as she introduces her new MNHS Press book Dish and Tell: Recipes from the Heart and shares a favorite rhubarb pie bar recipe. Samples available while supplies last. Included with site admission.

Choose from Available Items

Cost Type:
External
Available times
  • checkmark 1:00 PM
Slot is not available. Online sales are no longer available for this event
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